What’s Inside Farzi London’s Sunday Roast Thali?
What happens when the classic Sunday roast meets the flavours of India?
At Farzi London, Sunday lunch takes a different route. The Sunday Roast Thali brings together live chaat, tandoori cooking, slow-cooked meats, Indian-style roast accompaniments and dessert all served as a generous Sunday experience for £29.99 per person.
Start at the Live Chaat Counter
Before the roast reaches the table, there is Pani Puri from Farzi’s live chaat counter.
It immediately sets the tone: this isn’t a traditional British Sunday roast with a few Indian flavours added on. It is a Sunday meal built around the variety, spice and theatre of Indian dining.
So, What's on the Sunday Roast Thali?
The menu moves from the chaat counter into a selection of dishes designed for a substantial Sunday lunch.
The Roast of the Day features a whole boneless seabream, dry-rubbed and pan-fried before being finished in the oven with kadhai masala.
Then there is Rampuri Lamb Leg marinated with robust spices and soured cream, slow-cooked for six hours, sliced and served on a skewer.
For lovers of smoky tandoori flavours, Bhatti Ka Murg brings together red chilli, ginger, garlic and hung curd-marinated chicken leg cooked in a charcoal tandoor.
The menu also features Tareli Macchi Tava and Aloo Tikki Chaat, while the Changezi Malai Broccoli & Paneer Kebab is available with a £4.99 supplement.
Book your table at Farzi London and experience these flavours for yourself.
And Then Come the Thali Accompaniments
A thali is about more than one centrepiece.
Farzi serves its Sunday Thalis with dry vegetable subzi, tadka dal, boiled egg bhuna, roasti jeera aloo, rice, naan and Nakhas curry sauce.
That means every part of the plate brings something different from comforting dal and rice to spiced potatoes, naan and curry sauce.
Save Room for Dessert
Sunday finishes on a sweeter note with desserts including Rasmalai Tres Leches, combining rasmalai, carrot halwa, pistachio and tres leches, and Berry Cheesecake with fresh blackberries, biscuit crumb and maple rabdi.
Sunday Roast, the Farzi Way
If you’re searching for an Indian Sunday roast in London, Farzi offers something that feels both familiar and completely different.
There is the comfort of a Sunday roast, but alongside it come Pani Puri, slow-cooked Rampuri lamb, charcoal-tandoor chicken, Indian accompaniments and Farzi-style desserts.
This Sunday, don’t just have a roast. Have the full Thali.
Discover the Sunday Roast Thali at Farzi London, Haymarket, in the heart of Central London.
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